Saturday, May 26, 2012

Brew Day - Honey Wheat 5/24/2012

Another kit from the LHBS.  How lucky I am to have Great Fermentations close by.  10 am I decided it was a good day to brew, 11:00 am picked up a kit, 3:30 I was cleaned up and pitching yeast.  It really doesn't get much easier than that.

I also replaced the regulator on my jet burner that I use in the driveway.  Holy smokes, it throws some heat now.  Granted it was a 90 degree day, but I was up to a full boil with 5 gallons in less than 1/2 hour.  I was also able for the first time to maintain a vigorous boil and had to back of the heat a bit a couple times.

This is also the first time I've done a full 5 gallon boil.  Its a lot easier to get a boil over in a 7 gallon pot with 5 gallons of wort than it was with 3.

Honey wheat kit - pretty simple kit really.  I backed off the boil times to reduce the hoppiness and added orange peel to make it a little closer to blue moon.  I'm looking for something to keep really cold while it's so hot outside and my english mild isn't meant to be served that cold.

I hit my OG pretty well and the yeast took off quickly.  Activity in the airlock within 5 hours and a full krausen within 15 hours.  Very vigorous fermentation.  Wheat beers are supposed to finish quickly so we'll see how long this one takes.  I may carbonate upstairs to get a little quicker finish than the 6 weeks it's been taking in the basement.

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